三色果味鱼子 Three Color Fruity Fish Roe

三色果味鱼子 Three Color Fruity Fish Roe

材料 3种果汁各200毫升，钙粉8克，海藻胶15克。

制作方法

1 将3种果汁分别混合海藻胶，加热后冷却。

2 将钙粉和清水混合均匀。

3 将3种果汁分别滴入钙水中，形成鱼子状。

4 捞出鱼子，在清水中浸一下即可。

Ingredients

Three kinds of juice 200ml

Calcium 8g

Seaweed glue 15g

Procedures

1 Mix the three kinds of juice up with seaweed glue, heat and chilling.

2 Mix calcium and water.

3 Drop three kinds of juice in calcium water, put them into the fish roe shape.

4 Fish out the fish roe, put them in water again.

李 杨

Li Yang

副会长 西餐专业委员会

Vice President Western-style Food Professional Committee

曾就职于沈阳洲际假日酒店、沈阳凯宾斯基酒店、丹东皇冠假日酒店、沈阳中山皇冠假日酒店。擅长德国菜和意大利菜。

Once worked in Inter Continental Hotels Group, Kaminski Hotel Shenyang, Crowne Plaza Hotels Dandong and Crowne Plaza Hotels Zhongshan Shenyang. Skilled in German, Italian dishes.